Food Justice: Impact of Meat on Climate Change
Did you know that reducing your intake of meat and dairy by 25% can have a significant benefit to the planet? Recent studies have found that meat production worldwide causes twice the pollution of plant-based foods. And while meat and dairy production accounts for 83% of global farmland, it provides only 18% of the world’s calories—affecting both climate and food insecurity.
For those new to a reduced meat diet, VegMichigan offers a program to get started. The 30-Day Pledge provides free samples of plant-based foods, other resources, and a mentor to help you along the way. Or jump right in with these Insanely Good meatless recipes. Contact the Food Justice Team at foodjustice@uuaa.org with questions or for additional support.